Herbal Medicine called “Botanical or Phytotherapy,” and also it refers to using a plant’s seeds, berries, roots, leaves, bark, or ﬂowers for medicinal purposes.
A botanical refers to a plant or plant part valued for its medicinal or therapeutic properties,ﬂavor, and/or scent.
Products made from botanicals that are used to maintain or improve health may be called herbal products, botanical products, or phytomedicines.
They come in tablets, capsules, powders, teas, extracts, and fresh or dried plants.
There are many different “types” of herbal medicine that spring from different cultures around the world.
also, using plants as medicine provides significant advantages for treating many conditions.
The therapeutic activity of a plant is due to its complex chemical nature with different parts of the plant providing certain therapeutic effects.
thus, here are some herbs and their benefits and uses:
Used for the cold, cough, sinus infections, and respiratory infections.
It is also used for digestive problems including heartburn, nausea, and vomiting.
applied to the skin for headache, the oil could be used for muscle pain, nerve pain, toothache, inﬂammation of the mouth.
Joint, itchiness, an allergic rash, bacterial and viral infections, relaxing the colon during barium enemas.
Parsley is used for urinary tract infections, kidney stones (nephrolithiasis), gastrointestinal disorders constipation, jaundice, intestinal gas (ﬂatulence)
Protects against rheumatoid arthritis, antioxidant-rich,ﬁghts cancer, and high in vitamin C and iron
Anti-inﬂammatory, antiproliferative, anti-aging, wound healing and also recovery from a burn injury.
cell growth, and also immune modulation.
to stimulate the immune system and aid the body in fighting infection. Used to treat ailments such as boils, fever, and herpes.
used to reduce the risk of heart disease by lowering levels of blood fats and cholesterol.
The antibiotic and antiviral properties of garlic mean that it is also used to fight colds, sinusitis and other respiratory infections.
many studies have shown ginger to be useful in treating nausea, including motion sickness and morning sickness.
generally used to treat fatigue, for example during recovery from illness.
Also used to reduce blood pressure and cholesterol levels, however overuse of ginseng has been associated with raised blood pressure.
Antibacterial, anticancer, antifungal, antioxidant, hypoglycemic, colorant, antiseptic, and also wound healing.
Used in diarrhea, gas, bloating, intestinal spasms, nausea antioxidant, and also effective pain reliever in toothache.
Cinnamon has antioxidant, antidiabetic, antiseptic, anti-inﬂammatory, warming, soothing, and carminative properties.
contains essential oils such as eugenol which is antiseptic and useful in dental and gum treatment
Fresh dandelion herb is one of the highest source of vitamin A among culinary herbs.
Rich in vitamin K which helps for increasing bone mass and has established a role in Alzheimer’s disease by limiting neuronal damage in the brain
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